A starchy cereal obtained from the powdered pith of a palm, used for puddings and as a thickening agent
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Related clues
- Edible starch obtained from the pith of the Asian palm tree Metroxylon sagu, used as a food thickener
- Pudding cereal
- Type of palm
- Edible starch obtained from the powdered pith of the tropical palm tree Metroxylon sagu, used for puddings and as a thickening agent
- Edible powdery starch obtained from certain palms
Possible answers
- S
- A
- G
- O