Ingredient used for tarts, steamed puddings and gingerbread cakes
Let's find possible answers to "Ingredient used for tarts, steamed puddings and gingerbread cakes" crossword clue. First of all, we will look for a few extra hints for this entry: Ingredient used for tarts, steamed puddings and gingerbread cakes. Finally, we will solve this crossword puzzle clue and get the correct word. We have 1 possible solution for this clue in our database.
Related clues
- Molasses relative
- Word for an antidote to the bites and venoms of beasts originally, later a sticky sweet liquid such as molasses; or, blandishments, suggestive of the cloying or saccharine nature of said syrup
- Dark viscous syrup obtained during the refining of sugar
- Sticky by-product of sugar
- Overly sweet stuff
Possible answers
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