Japanese rice wine sweeter and less alcoholic than sake, used in making sauces such as teriyaki and sukiyaki
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Related clues
- Sweet rice wine used in Japanese cookery
- Sweet Japanese rice wine commonly used in dishes such as teriyaki and yakitori
- Rice wine, sweeter and less alcoholic than sake, commonly used in Japanese cookery
- Sake-like Japanese condiment used to flavour some teriyaki dishes
- Sweet rice wine used as a flavouring in Japanese cuisine
Possible answers
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