Mild semi-soft cow’s milk cheese of northwest France
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Related clues
- Mild cheese with an orange rind
- Mild French cheese originally made in a Trappist monastery
- A mild, semihard whole-milk French cheese of a round flat shape
- Mild semihard whole-milk cheese named after a Trappist monastery in NW France
- A pale, mild type of French cheese originally produced by Trappist monks
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