Plant of the bean family Fabaceae whose dried root yields an extract used in confectionery and medicines
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Related clues
- Type of confectionery flavoured with the extract of the dried root of a leguminous shrub
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- Papilionaceous stick-like 'sweet root' used to flavour 'all sorts' of things, from Pontefract cake to a confection resembling the lace of a boot
Possible answers
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