Provencal sauce of garlic, chillies and breadcrumbs blended with olive oil, traditionally served
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Related clues
- Provençal sauce flavoured with red chillies and breadcrumbs, often served with bouillabaisse
- Sauce of red chilli peppers, garlic and breadcrumbs, often served with bouillabaisse
- Spicy Provençal sauce of chillis, garlic, breadcrumbs etc. in stock, typically added to bouillabaisse
- Bouillabaisse sauce
- Provencal sauce for bouillabaisse
Possible answers
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