Provencal type of earthenware dish in which a dish of sliced, layered vegetables and olive oil are baked au gratin-style
Let's find possible answers to "Provencal type of earthenware dish in which a dish of sliced, layered vegetables and olive oil are baked au gratin-style" crossword clue. First of all, we will look for a few extra hints for this entry: Provencal type of earthenware dish in which a dish of sliced, layered vegetables and olive oil are baked au gratin-style. Finally, we will solve this crossword puzzle clue and get the correct word. We have 1 possible solution for this clue in our database.
Related clues
- A light gratin
- Provencal dish of sliced peppers onions tomatoes and courgettes layered with garlic/herbs and baked au gratin in a vessel of the same name
- Light gratin baked in an earthenware dish
- ___ Shan: Asian mountains
- Provençal gratin of ratatouille-style vegetables cooked in a terracotta dish of the same name
Possible answers
- T
- I
- A
- N