Salade —; classic French dish with tuna, black olives, eggs, green beans and anchovies
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Related clues
- Salade -, dish traditionally made with hard-boiled eggs, olives, tomatoes and tuna
- Served with tomatoes and olives
- Like some salads
- Culinary term used to denote a French Riviera-style salad prepared with anchovies/tuna, black olives, eggs, green beans and tomatoes
- Garnished with tomatoes, hard-boiled eggs, black olives, and anchovies
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