Global Clue

Traditionally, a boar-bristled utensil in a baker, chef or home cook's batterie de cuisine for sweeping eggwash over uncooked pies, spreading fruitcakes with apricot glaze or applying melted butter to unbaked dough

Let's find possible answers to "Traditionally, a boar-bristled utensil in a baker, chef or home cook's batterie de cuisine for sweeping eggwash over uncooked pies, spreading fruitcakes with apricot glaze or applying melted butter to unbaked dough" crossword clue. First of all, we will look for a few extra hints for this entry: Traditionally, a boar-bristled utensil in a baker, chef or home cook's batterie de cuisine for sweeping eggwash over uncooked pies, spreading fruitcakes with apricot glaze or applying melted butter to unbaked dough. Finally, we will solve this crossword puzzle clue and get the correct word. We have 1 possible solution for this clue in our database.