Dark leafed variety of kale used in Tuscan dishes such as ribollita, minestrone and pizzoccheri
Let's find possible answers to "Dark leafed variety of kale used in Tuscan dishes such as ribollita, minestrone and pizzoccheri" crossword clue. First of all, we will look for a few extra hints for this entry: Dark leafed variety of kale used in Tuscan dishes such as ribollita, minestrone and pizzoccheri. Finally, we will solve this crossword puzzle clue and get the correct word. We have 1 possible solution for this clue in our database.
Related clues
- Literally meaning "black kale" in Italian, a leafy green vegetable used in Tuscan recipes
- Italian name for a variety of black kale used in dishes including minestrone and ribolitta
- An Italian variety of cabbage with dark green leaves
- Variety of Tuscan kale (black cabbage) traditionally served in minestrone
- Strong-flavoured Italian cabbage with dark green leaves
Possible answers
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