Provencal paste or dip made from puréed black olives, capers and anchovies
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Related clues
- Spread made with black olives, capers, and anchovies
- Olive-based hors d'oeuvre
- A seasoned spread made from mashed olives, capers and anchovies
- Savoury paste made from puréed capers, olives and anchovies, used especially in Provençal cuisine
- Provencal dip or spread of olives pureed with capers, anchovies, herbs and olive oil
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